Frittedda, something between soup and stew. I am always amazed how spectacular simple dishes can taste. It's typical for Italian cooking to use simple ingredients…
Category: Summer
Apricot cake with olive oil and thyme
Hello! It has been a while since we met. How life has been treating you? Probably you enjoy summer and this fantastic, sunny weather. I…
Vegetables with herb oil and yoghurt
I hated mint since I was a little girl, who eat to much spearmint candies and suffered serious indigestion. Since then I have been consequently…
Ratatouille
„Aubergine has marvelous purple skin, lively green "hat" and pleasant shape. That's why is one of the most beautiful vegetables on Earth" I agree with this sentence by Julia…
Vegan sponge cake with raspberries
I admit, I'm not perfect baker. To be honest I'm terrible one. When I cook I can go wild! Use my imagination. Change proportions, try new…
Breakfast buckwheat porridge with raspberries
I hate getting up early. So, breakfast are usually not my favourite meals. When I get up early to work, the only thing that I…
Tofu cheesecake with blueberries
Cheesecakes are truly my the most hated cakes. In the family meetings there always was some "delish" cheesecake that "I have to" try. Funny, there…
Summer rolls with coriander, green peas and avocado
It seems, in hot summer days, there is no need to eat at all. Lemonades, ice creams are sufficient and they taste incredibly delicious. However…