I hated mint since I was a little girl, who eat to much spearmint candies and suffered serious indigestion. Since then I have been consequently…
Tag: oriental
Baba ghannouj
Do you know anybody who doesn't love aubergines? This vegetable is pure perfection to me. I worship aubergines and could eat them everyday. Cut lengthwise…
Muhammara, roasted pepper and walnut dip
This time a little bit oriental food. Though the name 'muhammara' sounds like Polish name of beautiful red, but poisonous mushroom- toadstool (in Polish: muhomor).…
Szechuan tofu with green pepper and peanuts
Choosing this one favourite dish from an amazing vegetarian and vegan menu in “Pod Norenami” restaurant is really a challenge. Every dish I ate there…
Sichuan (Szechuan) pepper
I've discovered Szechuan pepper thanks to a delicious dish which I ate in Cracow's vegetarian restaurant Pod Norenami. This amazing dish which is constantly on…
Polish “eagle” beans in Kenyan dish
Since I've found this article about Kenyan cuisine I can't stop looking for recipes form this country. I can eat braised spinach with chapati breads…